"Marinate" Pronounce,Meaning And Examples
"Marinate" Natural Recordings by Native Speakers
"Marinate" Meaning
To treat food, typically in a sauce or other liquid, for a period of time before cooking, so that the flavors are absorbed and the food becomes more tender.
"Marinate" Examples
Usage Examples of "Marinate"
1. Cooking
To enhance the flavor of the chicken, I will marinate it in a mixture of olive oil, lemon juice, and herbs for a few hours.2. Idiomatic Expression
After a grueling exam, I need to marinate in a cold shower to wash off the stress and anxiety.3. Extend Meaning
The city was marinating in a state of emergency after the natural disaster hit, leaving thousands without power or shelter.4. Figurative Language
Her words marinated in my mind, stirring up a mix of emotions and motivating me to take action.5. Culinary Tradition
The chef walked us through the steps of traditional Indian cooking, emphasizing the importance of marinating the meat before grilling."Marinate" Similar Words
Marilu
Marilu is a proper noun, referring to Marilu Henner, an American actress and television director, best known for her role as Elaine Nardo on the NBC sitcom "Taxi".
Marilyn
Marilyn is a feminine given name that is often associated with Marilyn Monroe, an American actress, model, and singer who was a major sex symbol and pop culture icon of the 1950s. The name Marilyn is derived from the Old English words "mere" meaning "bitter" and "lynne" meaning "stream" or "brook". As a given name, Marilyn is often synonymous with glamour, beauty, and femininity.
Marin
Marin is a noun that refers to a mixture of seasonings and sometimes oil or butter, used to flavor and tenderize food, typically meat or fish, before cooking.
Marina
A marina is a harbor or a docking facility that provides services and amenities for boats, yachts, and other ships. It is a place where vessels can be stored, repaired, and maintained, and where boaters can access Various facilities such as fuel, food, and lodging.
Marinade
A marinade is a mixture of ingredients, typically including oil, acid (such as vinegar or lemon juice), and seasonings, used to flavor and tenderize food, especially meat, fish, or vegetables. It is typically applied to the food before cooking, either by soaking the food in the marinade or by brushing it on.
Marinades
Marinades are a mixture of ingredients, usually including oil, acid (such as vinegar or lemon juice), and spices, used to flavor and tenderize food, typically meat, seafood, or vegetables.
Marinading
Marinading is the process of soaking food, typically meat, fish, or vegetables, in a mixture of seasonings, acids (such as lemon juice or vinegar), and oils to add flavor and tenderize it before cooking.
Marinara
Marinara is a type of tomato-based sauce originating from Naples, Italy. It is typically made with crushed tomatoes, garlic, oregano, and red pepper flakes, and is often used as a dipping sauce for bread or as a topping for pasta dishes like spaghetti or pizza.
Marinated
To have been soaked or steeped in a liquid seasoning or sauce, typically for a period of time, in order to enhance flavor or tenderize a food.
Marinates
To treat (food, especially meat) with a mixture of seasonings, spices, and sometimes acid, typically liquid, in order to flavor, tenderize, or preserve it before cooking.
Marinating
Marinating refers to the process of soaking food, typically meat, poultry, or vegetables, in a seasoning mixture, such as olive oil, vinegar, and spices, to add flavor before cooking. This process allows the food to absorb the flavors and aromas of the marinade, which can help to tenderize and enhance the overall taste of the food. Marinating is often used in Mediterranean and Asian cuisines to add depth and complexity to dishes.
Marination
Marination is the process of soaking food, typically meat or vegetables, in a mixture of seasonings, spices, and acids (such as vinegar or lemon juice) to add flavor and tenderize it, before cooking. The goal of marination is to allow the flavors to penetrate deep into the food, and to break down the connective tissues, making the food more tender and palatable.
Marine
The word "marine" can refer to something that is related to the sea or the ocean. Marines can also refer to a branch of the armed forces that specializes in naval warfare.
Marined
I think you meant "marine".<br><br>Marine refers to something related to the sea or the ocean, such as marine life, marine biology, or marine engineering. It can also refer to a member of the military who serves on a ship or at sea, such as the United States Marine Corps.
Mariner
A mariner is a sailor or a person who works on a boat or a ship. He or she is involved in the operation and navigation of a vessel, often for a living. Mariner can also refer to a person who has spent a significant amount of time at sea, often having gained experience and knowledge of the ocean and various forms of maritime trade or exploration.
Mariners
Nautical professionals who travel or work on boats or ships, especially those who navigate or sail across oceans or seas.