"Croutons" Pronounce,Meaning And Examples

"Croutons" Natural Recordings by Native Speakers

Croutons
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"Croutons" Meaning

Croutons are small pieces of bread that have been toasted or fried and are often used as a topping or garnish for salads, soups, or other dishes. They can add a crunchy texture and a savory flavor to a meal.

"Croutons" Examples

Usage Examples of "Croutons"


Here are five examples of how to use the word "croutons" in a sentence:

To add some crunch to our salad, I sprinkle a handful of croutons on top.
The chef tossed the croutons with olive oil, garlic, and herbs before baking them to perfection.
After baking the bread, I cubed it and turned it into croutons for our favorite Caesar salad recipe.
The movie theater served a complimentary bowl of popcorn with croutons for added flavor.
The gourmet chef seasoned the croutons with parmesan cheese and parsley for a refined salad topping.

"Croutons" Similar Words

Croupous

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Croups

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Croups refers to a group of people who share a common interest, goal, or attribute. For example, a croup of scientists studying a specific field, or a croup of sports fans cheering on their favorite team. The term is derived from the word "croupe," which means to gather or collect, and is often used in informal settings to describe a collective group of individuals with shared affiliations or interests.

Croupy

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Croupy refers to something (usually a cough) that is hoarse or rough-sounding, often due to an infection, especially croup, which is a respiratory illness that typically affects children.

Crouse

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Crouse is a noun that refers to a family name of English origin. It is also an adjective that means bent or curved, typically downward.

Croustade

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Croustade (also spelled Crostade) refers to a type of savory tart or pie crust topped with various ingredients such as meat, vegetables, or cheese. It is a southern French dish, typically originating from the Pyrenees region. The crust is usually made from bread or pastry, and is crispy when baked, while the fillings can vary greatly depending on regional traditions and personal preferences.

Croustades

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Croustades are small, disk-shaped bread rolls, similar to crackers, often flavored with herbs or cheese and used as a base for appetizers, snacks, or snacks. They can also be toasted or grilled to give them a crispy texture. The word "croustade" comes from the French term "croûte," meaning "crust" or "bread crust," and refers to the crispy, crunchy outer layer of bread.

Croustillant

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The word "croustillant" is an adjective in French that translates to "crispy" or "crackly" in English. It is often used to describe foods that have a crunchy texture, such as crackers, chips, or fried foods.

Crouton

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A crouton is a small piece of bread that is toasted or fried and used as a garnish or crunchy texture in a variety of dishes, such as salads, soups, and sandwiches. The term "crouton" comes from the French word "croteau," which means "peace of bread."

Crow

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Crowbar

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Crowbars

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Crowbars are long, flat, T-shaped or L-shaped tools used for breaking or lifting heavy objects. They are typically made of steel or other strong materials and are often used in construction, mechanics, and other industrial settings.

Crowborough

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Crowd-puller

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A crowd-puller is a person, event, or thing that has the ability to attract a large number of people, often drawing them in with excitement, curiosity, or enthusiasm.

Crowd

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A crowd is a large group of people who are gathered together in one place, often to attend an event, such as a concert, sports game, or protest. It can also refer to a tumultuous or disordered group of people, often characterized by noise, chaos, and confusion.

Crowded

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Crowded refers to a place or situation in which a large number of people are gathered, making it difficult to move or find space. It can also describe a feeling of being overwhelmed, busy, or excessively populated.

Crowdedness

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Crowdedness refers to the state or condition of being crowded, which means having a large number of people or things in a small or limited space, making it difficult or uncomfortable to move or breathe.