"Mandioca" Pronounce,Meaning And Examples
"Mandioca" Natural Recordings by Native Speakers
"Mandioca" Meaning
Mandioca, also known as cassava or yuca, is a starchy root vegetable native to South America. It is a staple food in many parts of the world, particularly in Africa, Asia, and Latin America, and is often used to make bread, cakes, and other baked goods.
"Mandioca" Examples
Usage Examples of Mandioca
1. A popular ingredient in Brazilian cuisine
In Rio's kitchen, mandioca (yuca or cassava) is a staple in many recipes, often served with feijoada, a hearty bean stew.2. Used as a thickening agent
To make a creamy corn soup, puree cooked corn with mandioca flour, and then add it to the soup pot for a velvety texture.3. Can be used to make a gluten-free flour
By grinding mandioca into flour, bakers can create delicious gluten-free bread, cakes, and pastries.4. A versatile ingredient in traditional medicine
In some parts of the Amazon, mandioca is used to treat digestive issues, and its root is said to have anti-inflammatory properties.5. A nutritious and filling snack
Boiled or fried, sliced mandioca can be a tasty and satisfying snack, high in fiber and low in calories."Mandioca" Similar Words
Mandibulectomy
A mandibulectomy is a surgical procedure to removal part or all of the mandible, which is the lower jawbone. The procedure is usually performed to treat various conditions such as cancer, fractures, or cysts that affect the jaw or surrounding tissues. In some cases, it may also be done as a form of reconstructive surgery to correct deformities or improve oral function.
Mandibulofacial
Mandibulofacial dysostosis is a rare genetic disorder that affects the formation of the mandible (jawbone), maxilla (upper jaw), and facial bones. It is characterized by abnormalities of the face, including a flat or underdeveloped cheekbone, a short lower jaw, and a small, underdeveloped nose.
Mandibulohyoid
The term "mandibulohyoid" refers to a muscle in the human body that is responsible for controlling the movements of the jawbone. The mandibulohyoid muscle is one of several muscles involved in the process of mastication or chewing. It is a sphincter-like muscle that contracts and relaxes to move the jawbone up and down, allowing us to chew and swallow food. The name "mandibulohyoid" comes from the Greek words "manublion", meaning jawbone, and "hyoid", referring to the hyoid bone in the neck.
Mandibulotomy
Mandibulotomy refers to a surgical incision made in the jawbone (mandible) to access the head and neck region. It is typically performed to remove or biopsy tumors, repair damaged blood vessels, or relieve pressure on the brain.
Mandil
Mandil is a noun that refers to a towel or cloth worn around the head or neck, originating from the Middle East or South Asia. It is typically worn by men to keep the head, hair, and neck clean and to cover the face during prayer or other religious activities.
Mandilion
The mandilion is a loose white shirt, typically worn by clergy, particularly in Eastern Orthodox and Eastern Catholic Churches.
Mandingo
Mandinka
Mandinka is a term that refers to a group of people, a language, and a region in West Africa. The Mandinka people are an ethnic group found primarily in Mali, Guinea, Senegal, and The Gambia. The Mandinka language, also known as Manding, is a member of the Mande family of languages and is spoken by millions of people in West Africa. The term Mandinka can also refer to the Mandingo Empire, a medieval empire that once existed in the region.
Mandolin
Mandoline
A mandoline is a kitchen tool used to thinly slice vegetables, fruit, and other ingredients. It is typically a flat, rectangular piece of metal with a series of sharp teeth or blades along one edge, which are used to produce uniform, thin slices. The mandoline is often used to prepare ingredients for salads, soups, and other dishes, and is particularly useful for julienning vegetables or marinating fruit and vegetables in advance.
Mandolins
Mandolins are a type of stringed musical instrument that is similar to a guitar or a lute. They typically have a pear-shaped body and a flat back, and are played by plucking the strings with a pick or fingers. Mandolins are commonly used in folk and traditional music, particularly in Italy and Greece, and are often played in ensembles or as part of a larger orchestra.
Mandombe
Mandore
The word "mandore" refers to a stringed instrument from India, particularly from the classical music tradition. It is a type of lute played in Hindustani classical music, with a pear-shaped body and a long neck.
Mandorla
A mandorla is a term used in art and literature to describe the almond-shaped space that surrounds a halo, typically surrounding the head of a saint, angel, or divine figure in a religious image. It is often depicted as a golden or radiant aura that symbolizes holiness, spirituality, or divine presence. The word "mandorla" comes from the Italian word for "almond", as the shape is reminiscent of an almond nut. In literature, the mandorla can also refer to a symbol of spiritual growth, transformation, or enlightenment.
Mandragora
Mandragoran