"Entrench" Pronounce,Meaning And Examples
"Entrench" Natural Recordings by Native Speakers
"Entrench" Meaning
To entrench means to establish or strengthen something, such as an idea, a habit, or a physical structure, in a way that makes it deeply rooted or difficult to change or get rid of.
"Entrench" Examples
Example Sentences for "Entrench"
The opposing team's strong defense seemed intent on entrenching itself on the 30-yard line, refusing to budge.
The company's new CEO set out to entrench herself as the leader of the business by increasing her visibility and influence at industry events.
The drought had so severely entrenched itself in the region that it would take years for the crops to recover.
The rival nations have been trying for decades to entrench their border infrastructure, to prevent further conflict.
His hardline stance on the issue had entrenched him as a champion of the cause, solidifying his position with his supporters.
"Entrench" Similar Words
Entreats
Entreats means to beg or implore someone to do something, often in a polite or humble way. It can also mean to ask or request something urgently or passionately, often because one considers it important or necessary.
Entreaty
Entrechat
An entrechat is a ballet jump in which the dancer executes a series of rapid-fire leg swings, alternating between two or moredirections, usually in mid-air.
Entrecote
Entree
Entree refers to the main dish or course of a meal, typically served after the appetizer and before the dessert. It can also refer to the act of entering or making a formal entrance. In the United States, "entree" is often used to refer to the main course of a meal, whereas in other English-speaking countries, "main course" would be more commonly used.
Entrees
Entremetier
Entremetier is a term used in French cuisine to refer to a kitchen staff member who is responsible for preparing and serving the sauces, soups, and vegetables that accompany the main courses. The entremetier is often positioned at the stove or in the pantry, where they are able to quickly and efficiently prepare a variety of accompaniments to elevate the overall dish.
Entremets
Entremets is a French term that refers to sweet or savory pastries, cakes, or other confections that are served as a middle course or interlude between the soup and the main course of a meal.
Entrenched
Entrenches
Entrenching
Entrenchment
Entrepot
An entrepôt is a place or a country where goods are imported, stored, and re-exported to another country, often with little or no processing or manufacturing taking place. It is a location where goods are traded, but not necessarily transformed or manufactured.
Entrepots
Entrepots refer to warehouses or storage facilities used for processing, storing, and distributing goods, especially those coming from overseas and destined for different regions or countries. These facilities are often located near ports or airports and serve as a hub for goods to be sorted, packaged, and shipped to their final destinations.
Entrepreneurial
Described as having a keen sense of business or being willing to take on financial risks in order to start and run a business. It also implies a willingness to innovate, adapt, and be proactive in recognizing opportunities and seizing them.