"Appetizers" Natural Recordings by Native Speakers
Appetizers are small, flavorful dishes served before a meal to stimulate the appetite or as a starter. They can be cold or hot and range from simple snacks like cheese and crackers to more elaborate creations like sushi, bruschetta, or shrimp cocktail.
1. "We're having a dinner party this weekend, can you suggest some appetizers to start the meal?"
2. "I always love ordering sushi rolls as appetizers when we go out for Japanese cuisine."
3. "The chef recommended the bruschetta and shrimp cocktail as delicious appetizer options."
4. "At the cocktail party, they served a beautiful platter of cheese, crackers, and grapes as appetizers."
5. "Let's make mini quiches and vegetable skewers for the kids' birthday party appetizers - they're both easy and tasty."
Appetisers are small, usually savory dishes served before a meal to stimulate the appetite or as a starter. They can also be called hors d'oeuvres, canapés, or starters. Examples of appetisers include bruschetta, shrimp cocktail, and mini quiches.
"Appetising" refers to something that looks, smells, or sounds very appealing and is likely to stimulate one's appetite. It is often used to describe food that appears delicious and makes you want to eat it.
Appetite refers to a desire or feeling of hunger for food, often accompanied by bodily sensations such as stomach rumbling. It can also be used metaphorically to describe a desire or enthusiasm for something other than food, like an appetite for knowledge or adventure.
Appetites refer to the desire or craving for food, often experienced when hungry or as a result of the body's need for nourishment. It can also be used metaphorically to describe a strong desire or enthusiasm for something other than food, such as an appetite for knowledge or adventure.
"Appetition" is an uncommon term that refers to the act of desiring or longing for something, especially in the context of physical or emotional appetite. It can also denote the mental state of anticipation or eagerness for a particular experience or pleasure.
"Appetitive" refers to something that relates to or stimulates appetite, desire, or interest. It can describe a characteristic of a person or an action that prompts or seeks fulfillment, typically in the context of food, but also in broader senses such as intellectual or emotional desires.
"Appetize" refers to stimulate or arouse one's appetite, typically before a meal. It can also refer to a small food or drink served before a meal to whet the appetite.
An appetizer is a small dish of food served before a meal to stimulate the appetite or as a starter. It can also be called a hors d'oeuvre, a canapé, or a starter. Appetizers are typically lighter and smaller in portion than the main course and can range from simple finger foods to more elaborate presentations. They can be cold or hot and are often shared among guests at social gatherings or events.