"Appetizer" Natural Recordings by Native Speakers
An appetizer is a small dish of food served before a meal to stimulate the appetite or as a starter. It can also be called a hors d'oeuvre, a canapé, or a starter. Appetizers are typically lighter and smaller in portion than the main course and can range from simple finger foods to more elaborate presentations. They can be cold or hot and are often shared among guests at social gatherings or events.
1. We'll start the dinner party with a selection of delicious appetizers, including bruschetta and shrimp cocktail.
2. Before the main course, the waiter brought us a complimentary appetizer of crispy spring rolls.
3. At the sushi restaurant, I always order edamame as my appetizer to get a taste of something savory.
4. The chef recommended the escargot as an appetizer, saying it was a house specialty.
5. During happy hour, the bar offers discounted appetizers, making it a great time to try their famous chicken wings.
An appetiser is a small dish of food served before a meal to stimulate the appetite or as a starter. It can also be called a hors d'oeuvre or a starter. Appetisers are typically light and often include items like canapés, bruschetta, shrimp cocktail, or soup. They are designed to whet the palate and prepare the guest for the main course.
Appetisers are small, usually savory dishes served before a meal to stimulate the appetite or as a starter. They can also be called hors d'oeuvres, canapés, or starters. Examples of appetisers include bruschetta, shrimp cocktail, and mini quiches.
"Appetising" refers to something that looks, smells, or sounds very appealing and is likely to stimulate one's appetite. It is often used to describe food that appears delicious and makes you want to eat it.
Appetite refers to a desire or feeling of hunger for food, often accompanied by bodily sensations such as stomach rumbling. It can also be used metaphorically to describe a desire or enthusiasm for something other than food, like an appetite for knowledge or adventure.
Appetites refer to the desire or craving for food, often experienced when hungry or as a result of the body's need for nourishment. It can also be used metaphorically to describe a strong desire or enthusiasm for something other than food, such as an appetite for knowledge or adventure.
"Appetition" is an uncommon term that refers to the act of desiring or longing for something, especially in the context of physical or emotional appetite. It can also denote the mental state of anticipation or eagerness for a particular experience or pleasure.
"Appetitive" refers to something that relates to or stimulates appetite, desire, or interest. It can describe a characteristic of a person or an action that prompts or seeks fulfillment, typically in the context of food, but also in broader senses such as intellectual or emotional desires.
"Appetize" refers to stimulate or arouse one's appetite, typically before a meal. It can also refer to a small food or drink served before a meal to whet the appetite.