"Viticulose" Natural Recordings by Native Speakers
Viticulose refers to the woody, indigestible part of a stem, such as that of a grapevine, that is left after the pulp is extracted.
Corrupted, debased, or spoiled; deteriorated in quality; weakened or impaired in soundness or effectiveness.
Distortion or corruption, typically of a process or of a thing: a vitiation of the results.
A viticulturist is a person who cultivates and manages grapevines for wine production or table grapes.
The Vitidaceae is a small family of inconspicuous fungi, which were historically classified among the members of the symbiotic fungal order Acidiales, although some mycologists included them among the Tremellales or Tremellomycetes in older phylogenetic analyses.