"Under-cook" Pronounce,Meaning And Examples
"Under-cook" Natural Recordings by Native Speakers
"Under-cook" Meaning
Under-cook refers to the act of cooking food for a shorter or less thorough period than required to achieve the desired level of doneness, resulting in undercooked or raw food. This can lead to foodborne illnesses if not corrected.
"Under-cook" Examples
Examples of "under-cook"
1. Food: The chef made sure to not under-cook the meat, as it was critical for food safety and taste.
2. Concept: Under-cooking the idea was a common problem in business plans, where eager entrepreneurs rushed to failure.
3. Experimental Methodology: The chemist realized that under-cooking the sample was causing the inaccurate results, and had to redo the experiment.
4. Health Perspective: Consuming under-cooked eggs can pose a serious risk to one's health, so frying them thoroughly is essential.
5. Personal Observation: Her constant under-cooking of pasta exasperated her roommates, who struggled to eat something that was balanced.
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