"Tourney" Natural Recordings by Native Speakers
A tourney is a competition, typically a tournament, especially one in which several teams or players compete in a series of matches or games in order to determine a champion. It is often used in the context of sports, such as tennis, golf, or fencing.
For example: "The basketball tourney drew thousands of spectators to the arena."
Alternatively, a tourney can also refer to a medieval-style jousting competition, as in a " knights' tourney".
Tourmaline is a mineral species found in a distinct group of borate silicates that form complex and complexly zoned gemstones and crystals. The name is derived from the Singhalese word "tura mali," or "stone of mixed colors."
The term "tournaians" refers to the people of Tournai, a city in the province of Hainaut, in the Walloon region of Belgium. In linguistics, the term can also be associated with the Tournaisian, which is a stage in the Early Carboniferous period of geologic time, approximately 323 to 315 million years ago.
A competition or series of competitions in which a number of people or teams meet to determine a champion by playing a particular sport or game, often with a knockout or elimination system.
A type of cut of beef, typically from the fillet, served with a crust of bread or breadcrumbs, often with sauce, such as Madeira or Béarnaise.
There is no word "tournery". It's possible that you meant "tournament" or "turnery".<br><br>However, I found that "turnery" refers to a workshop where wooden objects are turned on a lathe.
Tourneyed<br><br>Tourneyed is a verb meaning to have participated in a tournament or series of contests, especially of a martial or athletic nature.
Being a frequent traveler or traveler with many journeys, especially a traveler to or from a great distance.
Competition, usually with a following of onlookers, especially in sports and games, and often referred to as a "tournament"
A tourniquet is a bandage or constricting devise used to stop bleeding by compressing a blood vessel or vein and temporarily cutting off blood flow to a wounded area. It is usually made of a flexible material such as cloth, rubber, or plastic, and is applied by tightening it around a limb to constrict blood flow. A tourniquet is often used in emergency situations, such as in the event of severe bleeding or in cases where a person is in danger of bleeding to death. However, it must be used with caution and removed as soon as possible to prevent damage to the affected limb.
A tourtière is a traditional French-Canadian-style meat pie that is typically served during the Christmas season. It is made with a mixture of ground pork, beef, and vegetables, wrapped in a flaky pastry crust and slow-cooked. The filling is often flavored with salt, pepper, and a variety of spices, and may include additional ingredients such as onions, carrots, and celery. Tourtière is commonly served as a main course during Christmas Eve or Christmas Day in Quebec and other parts of Canada where French-Canadian culture is prevalent.