"Solanezumab" Natural Recordings by Native Speakers
Solanezumab is a humanized monoclonal antibody that was being developed by Eli Lilly and Company for the treatment of Alzheimer's disease. It targets amyloid beta, a protein fragment that is associated with the disease. The drug was tested in phase III clinical trials but failed to slow cognitive decline in patients with mild Alzheimer's disease.
Here are 5 usage examples based on the word "solanezumab":
The Solanaceae family is a group of flowering plants, commonly known as the "nightshade" or "potato" family. This family includes many economically and ecologically important plants, such as:<br><br>1. Potatoes (Solanum tuberosum)<br>2. Tomatoes (Solanum lycopersicum)<br>3. Peppers (Capsicum annuum)<br>4. Eggplants (Solanum melongena)<br>5. Tomatillos (Physalis philadelphica)<br>6. Ground cherries (Solanum pseudocapsicum)<br>7. Potatoes (Solanum tuberosum)<br>8. Brugmansia (Brugmansia spp.)<br>9. Datura (Datura spp.)<br>10. Jimsonweed (Datura stramonium)<br><br>Solanaceae plants are characterized by their branched stems, leaves, and showy flowers that are typically funnel-shaped. Many species in this family are poisonous, and some, like the Deadly Nightshade (Atropa belladonna) and Jimsonweed, have been used as poisonous plants for centuries.<br><br>The Solanaceae family also includes many medicinal and ornamental plants. Some species of Solanaceae are used in traditional medicine, while others, like the Petunia, are popular ornamental plants.
Solanine is a glycoalkaloid poison found in the Solanaceae plant family, which includes potatoes, tomatoes, eggplants, and other nightshade plants. It is a potential toxic compound that can accumulate in these plants when they undergo stress, such as during periods of drought or physical damage. While generally considered relatively rare in food sources, solanine has been known to build up in certain potato varieties, leading to a bitter or unpleasant taste and potential health issues if consumed in large amounts. Its usage is largely limited to agricultural settings and toxicological studies, rather than industrial or household applications.