"Sangiovese" Pronounce,Meaning And Examples

"Sangiovese" Meaning

Sangiovese is the main grape variety of not only Chianti wine but also of many other traditional Italian and increasingly of international wines. It is best known for the Chianti wines from the heart of Tuscany and Umbria but was grown almost everywhere Italian wines were made before modern varieties came into fashion, notably a Piedmontese wine labeled as Chianti without specifying region name.

"Sangiovese" Examples

Sangiovese Usage Examples

1. Wine Enthusiast

The sommelier recommended a full-bodied Chianti made from the renowned Sangiovese grape to pair with the rich pasta dish.

2. Vineyard Statement

At our winery, we pride ourselves on cultivating some of the finest Sangiovese grapes in the region, using traditional methods that have been passed down through generations.

3. Culinary Review

The new Italian restaurant in town serves an exquisite dish of pappardelle with a Sangiovese reduction, the combination of flavors was absolutely magical.

4. Wine Production

The winemaking process involved fermentation of the Sangiovese grapes at controlled temperatures to bring out the best flavors possible.

5. Oenology Course

Today in class, we're focusing on the characteristics of Sangiovese grapes in Tuscan wine-making, including their sensitivity to acidity and tannins.