"Parcel" Pronounce,Meaning And Examples
"Parcel" Natural Recordings by Native Speakers
"Parcel" Meaning
A parcel is a small package or container of goods or items being sent by mail or courier.
"Parcel" Examples
Usage Examples for "Parcel"
1. Shipping a Package
The online retailer sent a parcel to my address containing the new smartphone I had ordered.2. Delivering Goods
The courier company delivered a large parcel to the customer's doorstep, filled with household appliances.3. Wrapping a Gift
Emily carefully wrapped a small parcel with colored paper and sent it to her friend as a birthday gift.4. Describing a Package
The lost parcel was a medium-sized box with a brown wrapping and a label that said "Fragile" in capital letters.5. Upper-class Chamber Pod
In the movie, the butler announced that a parcel had arrived for the lord, and he took it to the manor's library for inspection."Parcel" Similar Words
Paraxylene
Parazoa
Parazoa is a term used in biology, specifically in zoology, that refers to a group of simple, multicellular animals that lack bodily organization and do not show formal body symmetry.
Parazoan
A parazoan is a type of animal that is parasitic on or inside another animal, such as a protozoan or a helminth. It is a type of ectoparasite or endoparasite that lives on or within the body of a host organism, often feeding on its tissues or fluids. Examples of parazoa include tapeworms, fleas, and ticks.
Parboil
To parboil something means to boil it partially or briefly, often to cook it partially or to make it easier to cook or prepare. This can be done to help soften or cook food, such as vegetables, before finishing cooking it in a different way, like roasting or sautéing. Parboiling can also be used to remove excess starch or to make food easier to digest.
Parboiled
Parboiled refers to a cooking method where food, typically rice or vegetables, is partially boiled in water or steam to soften it, but is then removed from the heat and allowed to cool, rather than being fully boiled until tender. This process helps retain the food's texture and nutrients, and it can be a more efficient and healthier alternative to traditional cooking methods.
Parboiling
Parboiling is a cooking process where food, usually vegetables, grains, or legumes, is partially boiled in water or steam, but not fully cooked. This method helps to rehydrate the food, soften its texture, and remove some of its natural bitterness before further cooking methods, such as roasting, sautéing, or frying. Parboiling can also help retain the food's nutrients and color by cooking it briefly at a lower temperature.
Parbuckle
Parcae
The word "parcae" refers to the three goddesses of fate in Roman mythology: Morta, Nona, and Decima. They were believed to control the length of a person's life and their eventual death.
Parceled
Past participle of "parcel" meaning to divide or portion out into small packages or units, especially for sending or transporting.
Parceling
Parcellation
Parcelled
Parcelling
The verb "parcelling" is the present participle form of the verb "parcel", which means to divide or share something into smaller parts, often for easier handling or distribution. For example: "The company is parcelling out the tasks among the team members."
Parcels
Parcenary
Parcenary refers to the sharing or management of household expenses, goods, or services among married couples or partners. It can also describe the act of sharing or dividing domestic duties and responsibilities between two people in a romantic relationship.
Parch
The verb "to parch" means to dry out or wither, especially due to heat or drought. It can also mean to burn or scorch something, like food, over high heat. Additionally, it can be used to describe someone or something that is dried out, weakened, or exhausted, often due to lack of moisture or nourishment.