"Moules" Meaning
Moules is a noun that refers to mussels, which are a type of seafood. It can also refer specifically to a dish made from mussels, commonly served with white wine and garlic.
"Moules" Examples
Usage Examples of "moules"
Example 1
The chef added fresh
moules to the pot of chowder, giving it a rich and creamy flavor.
Example 2
On a cold winter evening, there's nothing better than a warm plate of
moules mariniere, served with crusty bread.
Example 3
The shellfish stand at the farmer's market offered a variety of
moules, including Manilla and Mediterranean species.
Example 4
The chef used
moules to create a hearty and flavorful bouillabaisse, the classic Provençal fish stew.
Example 5
Feeling adventurous, Sarah decided to try some grilled
moules at the beachside restaurant, and was pleasantly surprised by the tender texture and briny flavor.