"Methylation" Pronounce,Meaning And Examples

"Methylation" Natural Recordings by Native Speakers

Methylation
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"Methylation" Meaning

Methylation is a biochemical process in which a methyl group (CH3) is added to a molecule, such as a protein, lipid, or DNA. This process often serves to regulate gene expression, modify the structure and function of proteins, and influence the activity of enzymes. Methylation can also be a way for the body to detoxify certain compounds, such as heavy metals, by converting them into a more soluble form that can be excreted. Methylation is an important process that is involved in many cellular functions, including the regulation of gene expression, epigenetics, and cell signaling pathways.

"Methylation" Examples

Methylation Examples


Biomedical Context


In epigenetics, methylation is the process by which a methyl group is added to a gene, resulting in gene silencing.
Researchers have found that methylation errors are associated with various diseases, including cancer.
The study of methylation is crucial for understanding how DNA expression is regulated in the human body.

Environmental Context


The methylation reaction involved in the production of toluene diisocyanate is a key step in the manufacturing process.
Exposure to certain chemicals can affect methylation patterns in plants, leading to changes in their growth patterns.
Understanding methylation processes in biological systems is essential for developing sustainable agricultural practices.

Analytical Context


In analytical chemistry, methylation is a technique used to derivatize compounds, making them more soluble and easier to analyze.
The methylation reaction was used to quantify the amount of a particular compound in the samples.
The chromatogram showed a clear peak corresponding to the methylation product of the target compound.

Chemical Context


In organic chemistry, methylation refers to the process of adding a methyl group (-CH3) to a molecule.
The methylation of a aromatic compound can alter its physical and chemical properties.
The reaction mechanism of methylation involves a nucleophilic substitution reaction.

Biological Context


In biochemistry, methylation is an important post-translational modification of proteins, affecting their function and activity.
The methylation of histone proteins plays a crucial role in DNA packaging and gene regulation.
Methylation of specific amino acids can affect protein stability and localization.

"Methylation" Similar Words

Methylal

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Methylamine

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Methylamine is a chemical compound with the formula CH3NH2. It is a colorless gas with a strong, ammonia-like odor. Methylamine is a primary amine, meaning it has a single amine group (-NH2) bonded to a hydrocarbon chain. It is a precursor to many pharmaceuticals, dyes, and pesticides, and is also used in the production of plastics and other materials.

Methylamphetamine

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Methylase

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Methylate

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Methylated

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Methylates

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Methylating

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Methylbenzene

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Methylcellulose

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Methylcellulose is a cellulose derivative used as a food additive, thickening agent, and stabilizer. It is a white or off-white powdery substance derived from cellulose, a natural polymer found in plant cell walls. Methylcellulose is commonly used in food products, such as soups, sauces, and dressings, to improve their texture and stability. It can also be used as an emulsifier, helping to mix and blend oil and water-based ingredients together. Additionally, methylcellulose has applications in pharmaceuticals, cosmetics, and industrial products due to its thickening and stabilizing properties.

Methylchloroisothiazolinone

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Methylchloroisothiazolinone (MCI) is a preservative commonly used in personal care products such as shampoos, skin care products, and hair dyes. It is a mixture of two chemicals: 2-methyl-4-chlorophenol and 2-isothiazolin-3-one. MCI has been shown to have antibacterial, antifungal, and antiviral properties, which help to extend the shelf life of products and prevent the growth of microorganisms.<br><br>However, MCI has also been linked to several health concerns, including skin irritation, allergic reactions, and respiratory problems. This has led to the implementation of stricter regulations and labeling requirements for products that contain MCI. In some countries, such as the European Union, MCI has been banned from use in certain types of products due to these health risks.

Methylcholanthrene

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Methylcholine

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Methylcobalamin

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Methyldopa

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Methyldopate

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Methyldopate is a medication that is a precursor to dopamine and is used to treat Parkinson's disease. It is a metabolite of levodopa, which is the most commonly used treatment for Parkinson's disease. Methyldopate is converted to methyldopa in the brain, which is then converted to dopamine. This helps to increase dopamine levels in the brain, which can help to alleviate symptoms of Parkinson's disease such as tremors, rigidity, and difficulty with movement.