"Macadamisation" Pronounce,Meaning And Examples

"Macadamisation" Natural Recordings by Native Speakers

Macadamisation
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"Macadamisation" Meaning

Macadamisation is a process of building or repairing a road or path using a specific type of road-building technique, called the "macadam" or "tarmac" method, which involves laying down a layer of compacted small stones or gravel, followed by a layer of tar or asphalt, and then additional layers of compacted material to create a smooth, durable road surface.

"Macadamisation" Examples

Examples of "macadamisation"


The city council decided to apply the process of macadamisation to the roads in the old town area to improve drainage and reduce maintenance costs.
The use of bitumen and aggregate in the macadamisation process has increased the durability and lifespan of the roads in the city.
One of the biggest advantages of macadamisation is that it can be used in areas with heavy traffic, as it provides a strong and durable surface.
The macadamisation of the highway was completed within a year, thanks to the efficient planning and execution of the construction team.
In the past, roads used to be constructed using the traditional method of macadamisation, but nowadays, more modern and efficient methods are used.

"Macadamisation" Similar Words

Mac

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Macaber

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Macabre refers to something that is gruesome, distressing, or unhealthy. It can also describe something that is deathly pale or decaying.

Macabre

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Macabre refers to something that is gruesome, ghoulish, or bizarre, often in a way that is considered unpleasant or disturbing. It can describe scenes, situations, or concepts that are awkwardly or uncomfortably fascinating, and often involves elements of death, violence, or suffering. The term is often used to describe things that are delightfully or thrillingly dark, such as horror movies, morbid fascination, or the morbid curiosity people have about death and the supernatural.

Macabrely

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Macaca

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Macadam

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Macadamia

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Macadamia is a type of tree native to Australia, known for its nuts, which are a popular ingredient in cooking and baking. The nuts are rich in healthy fats and have a distinctive flavor and crunchy texture. Macadamia is often used to make crackers, cookies, and other sweet and savory treats.

Macadamias

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Macadamias are a type of tree nut native to Australia, particularly in Queensland. They are known for their rich, buttery flavor and crunchy texture. The nuts are often used as a snack, in baking, or as a topping for various dishes. Macadamia trees are also dioecious, meaning they have separate male and female trees, and the nuts are harvested from the female trees.

Macadamise

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Macadamised

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Macadamises

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Macadamising

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Macadamization

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Macadamize

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Macadamizes

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Macadamizing

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