"Kimchee" Pronounce,Meaning And Examples

"Kimchee" Natural Recordings by Native Speakers

Kimchee

"Kimchee" Meaning

Kimchee is a traditional Korean side dish made from fermented vegetables, usually cabbage or radishes, and a variety of seasonings, including garlic, ginger, and chili peppers. The process of fermenting the vegetables creates lactic acid, which gives kimchee its characteristic tangy and sour taste. Kimchee is often served as a condiment to accompany Korean dishes, such as bibimbap, noodles, or rice bowls.

"Kimchee" Examples

Usage Examples

Kimchi is a traditional Korean side dish made from fermented vegetables, usually cabbage or radish, seasoned with chili peppers, garlic, ginger, and other spices. (noun)
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I love trying different variations of kimchi at the Korean festival.

Kimchi is often served with rice and other Korean dishes, such as bibimbap or bulgogi. (noun)
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For a quick and easy dinner, I usually grab a jar of kimchi and some rice.

Kimchi has a spicy kick from the chili peppers and a tangy flavor from the fermented vegetables. (noun)
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I'm not a big fan of spicy food, but I can handle the kick from the kimchi.

Kimchi is a popular ingredient in Korean cooking and is used to add flavor to many dishes. (noun)
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The recipes I found online all included kimchi as a key ingredient.

Kimchi can be stored in the refrigerator for several weeks or frozen for months to preserve its flavor. (noun)
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I always make a big batch of kimchi in the fall and store it in the fridge to enjoy throughout the winter.

"Kimchee" Similar Words

Kilt

A kilt is a type of traditional garment that is worn, typically around the waist, and consists of pleated fabric, usually made of wool or cotton. It is often associated with Scottish and Irish culture, and is typically worn for formal or traditional occasions, such as weddings, Highland games, or military ceremonies. The kilt is usually pleated with a tartan pattern, which is a specific design and color combination that is unique to each Scottish clan or family.

Kilted

Wearing or resembling a kilt, a traditional Scottish garment.

Kilter

Kilts

A kilt is a traditional garment of Scottish and Irish highland origin, typically worn as part of formal or semiformal attire. It is a pleated or skirt-like garment, usually made of wool, that is wrapped around the waist and secured with a belt. Kilt designs and patterns often feature tartan or other Celtic-inspired patterns, and they are often worn for special occasions such as weddings, formal gatherings, or cultural events. In modern times, kilts are also sometimes worn as a fashion statement or as part of a costume.

Kimberley

Kimberlite

Kimberly

Kimbundu

Kimchi

Kimchi is a traditional Korean side dish made from fermented vegetables, usually cabbage or radish, seasoned with a variety of spices, including garlic, ginger, and chili peppers. It has a distinctive sour and spicy taste and is often served with rice or used as an ingredient in Korean dishes.