"Jujube" Pronounce,Meaning And Examples

"Jujube" Natural Recordings by Native Speakers

Jujube
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"Jujube" Meaning

Ju-jube (noun): a type of fruit that comes from a deciduous shrub or small tree, also known as Ziziphus jujuba, being commonly used in traditional Asian medicine, cooking, and food dishes.

"Jujube" Examples

Usage Examples of "Jujube"


The elderly man would often chew on jujube seeds in his rocking chair, reminiscing about his childhood.
The Chinese recipe called for a handful of jujube fruits to be simmered in the rich broth.
After a long day, Sarah likes to unwind with a cup of jujube tea, which is said to have calming properties.
The Silk Road traders would stop at the oasis to rest and replenish their supplies of jujube fruits and dates.
The extensive research on jujube's health benefits has led scientists to believe it may have potential applications in medicine.

"Jujube" Similar Words

Juicier

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Juicier refers to something that is more flavorful or has more moisture, typically used to describe food. It can also imply something that is more satisfying, enjoyable, or appealing. For example, "This new salad dressing is juicier than the old one." It can also be used to describe an event or experience, saying it was "juicier" than expected, meaning it was more exciting or thrilling.

Juiciest

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Juiciest refers to something that is most soft, moist, and flavorful, often describing food that is succulent and has been cooked to perfection. It can also be used to describe a quality or trait that is most desirable or appealing, such as the "juiciest gossip" or the "juiciest details" of a story.

Juicily

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Juiciness

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Juiciness refers to the state or quality of being juicy, which means having a high amount of liquid or moisture within something, often characterized by a pleasant taste and texture. In food and drinks, juiciness is often considered a desirable attribute, making the consuming experience more enjoyable and satisfying.

Juicing

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Juicy

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Jujitsu

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Juju

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Jujubes

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Jujubes are a type of dried fruit, typically made from the fruit of the Chinese date tree (Ziziphus jujuba). They are often red or yellow in color and have a sweet, slightly tangy taste. Jujubes are commonly used in various Asian cuisines, such as Chinese and Korean cooking, and are also eaten as a healthy snack or added to tea for their perceived medicinal benefits.

Jukebox

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Jukeboxes

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Julaceous

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Julaceous refers to something resembling or characteristic of a julep, a sweet and minty cocktail. Alternatively, it can also describe something that is cool and refreshing, much like the sensation of drinking a julep on a hot day.

Julep

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Jules

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Jules is a given name, derived from the Latin word "iulia," meaning "youthful" or "downy-bearded". It is also the familiar form of the name Julia. Additionally, in a literary sense, "Jules" is the protagonist's given name in Alexandre Dumas' novel "The Count of Monte Cristo".

Julia

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Julian

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