"Iodines" Pronounce,Meaning And Examples

"Iodines" Natural Recordings by Native Speakers

Iodines
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"Iodines" Meaning

The word "iodines" refers to a chemical element with the symbol I and atomic number 53. It is a nonmetal, waxy, and shiny substance that is essential for the production of thyroid hormones in the human body. It is also used as a disinfectant and antiseptic in medicine and has various industrial applications.

"Iodines" Examples

Usage Examples of "Iodines"


1. Medical Context

Doctors often prescribe antiseptic solutions containing iodines to treat skin infections.

2. Chemical Formula

The chemical formula for iodine is I2, which represents two atoms of iodine bonded together.

3. Food and Nutrition

Iodines are essential for thyroid hormone production, and a diet rich in iodized salt can help prevent iodine deficiency.

4. Industrial Applications

Iodine is used as a disinfectant in various industries, such as food processing and pharmaceutical manufacturing.

5. Environmental Concerns

Excessive iodine exposure in the environment can harm marine life, which is why regulations are in place to limit its release.

"Iodines" Similar Words

Iodide

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Iodide is a type of ion that is composed of one iodine atom with a charge of -1. It is a negatively charged ion that is formed when an atom of iodine loses one electron. Iodides are commonly found in nature and play an important role in various biological and chemical processes. They are also used in various industries, such as pharmaceuticals, photography, and pesticides. In addition, iodides are an essential component of many nutritional supplements and Certain foods, particularly seaweed, contain high levels of iodide.

Iodides

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Iodides are a class of salts that contain iodine. They are typically used as antiseptics and disinfectants, and also have uses in medicine and as food additives. Iodides can also refer to the anions that make up these salts, which contain the iodide ion (I-).

Iodimetry

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Iodimetry is a laboratory test used to determine the amount of iodine in a sample. It is commonly used in medical testing, particularly in the diagnosis and treatment of thyroid disorders.

Iodinate

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To iodinate means to treat with iodine, especially to add iodine to a substance, such as a salt or a medicine, for preservation or medicinal purposes. It can also refer to the process of converting an amino acid into a compound that contains iodine.

Iodinated

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Iodinated refers to the process of adding iodine to a substance, typically a chemical compound or a molecule. Iodine is a halogen that is often used to modify or stabilize compounds, and iodination is a common technique used in various fields such as medicine, chemistry, and biochemistry. Iodinated substances often have enhanced properties, such as increased solubility or improved stability, and are used in applications such as nuclear medicine, pharmaceuticals, and analytical chemistry.

Iodinating

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Iodinating is the verb for the action of combining iodine with something else, typically to form a compound or to disinfect or sterilize a substance. Alternatively, it can also mean to lose or be deprived of iodine.

Iodination

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Iodination is a chemical process of incorporating iodine into a compound or molecule. Specifically, it is the reaction between iodine and another atom or molecule to form an iodide ion or to introduce an iodine atom into a molecule. Iodination is commonly used in organic chemistry to introduce iodine substituents into organic compounds, which can lead to the formation of new chemical bonds, functional groups, and reaction pathways.

Iodine

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Iodine is a nonmetallic, crystalline element with the symbol I and atomic number 53. It is a vital nutrient for humans, essential for the production of thyroid hormones and the proper functioning of the thyroid gland. It is also used in medicine as an antiseptic and disinfectant, as well as in various industrial and chemical applications.

Iodisation

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Iodization is the process of adding iodine to a substance, usually table salt, to prevent iodine deficiency. This is a common public health practice to prevent iodine deficiency disorders, such as cretinism and goiter, by making iodine-rich food available to a large population.

Iodise

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To iodise means to treat with iodine, especially to prevent or cure the deficiency of iodine in the body, often by adding iodine to food or water. It can also mean to add iodine to a substance, such as to stabilize or preserve it.

Iodised

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Iodised refers to the process of adding iodine to something, typically salt, to make it a source of iodine. Iodised salt contains added iodine that helps to prevent iodine deficiency, which can cause thyroid problems.

Iodism

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Iodism is a condition caused by the excessive use of iodine, which can occur when an individual ingests large amounts of iodine or its compounds. Symptoms of iodism include swelling of the thyroid gland, increased salivation, neck rigidity, joint pain, and a metallic or iodine-like taste in the mouth.

Iodixanol

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Iodixanol is a non-ionic, low-osmolar, iodinated contrast agent used in medical imaging procedures, particularly in computed tomography (CT) scans. It is a solvent used to improve the visibility of internal organs and structures within the body during diagnostic imaging.

Iodization

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Iodization is the process or act of adding iodine to something, typically water or salt, in order to provide humans or animals with a necessary iodine intake. Iodization is an important public health measure, as it helps to prevent iodine deficiency disorders such as goiter, cretinism, and hypothyroidism.

Iodize

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To iodize means to treat with iodine, often in order to disinfect or sterilize something, typically food, milk, or water. Iodization is a process of adding iodine to a substance to prevent iodine deficiency. Iodized salt, for example, is salt that has been treated with iodine to prevent thyroid disease.

Iodized

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Iodized refers to a substance that has been treated with or mixed with iodine, a chemical element that is essential for human health, particularly in the regulation of thyroid function. In the context of food, iodized salt or iodized table salt refers to table salt that has been fortified with potassium iodate or potassium iodide to provide a small amount of iodine.