"Glucosylated" Pronounce,Meaning And Examples

"Glucosylated" Natural Recordings by Native Speakers

Glucosylated
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"Glucosylated" Meaning

Glucosylated refers to a chemical process in which a glucose molecule is attached to another molecule, typically a protein or lipid, through a covalent bond. This process is often used in cells to modify proteins and lipids, making them more insoluble or allowing them to be targeted by specific enzymes or receptors. Glucosylation can also be used as a post-translational modification to regulate protein activity or localization.

"Glucosylated" Examples

Glucosylated Examples


Here are 5 usage examples of the word "glucosylated":

1. Biochemistry

When studying the structure of plant cell walls, researchers often look for glucosylated proteins that play a crucial role in cell differentiation.

2. Medical Research

A recent study revealed that glucosylated lipids were present in higher concentrations in the plasma of patients with type 2 diabetes, leading to new insights into disease diagnosis.

3. Food Processing

Glucosylated flavonoids are commonly used as natural preservatives in the food industry, as they have anti-bacterial and anti-inflammatory properties.

4. Pharmacology

The development of glucosylated drugs has led to the creation of new medications with targeted delivery systems, resulting in improved efficacies and reduced side effects.

5. Environmental Science

Some bacteria have evolved to produce glucosylated compounds, which help them adhere to surfaces and resist antibiotic treatments, allowing them to persist in polluted environments.

"Glucosylated" Similar Words

Glucose

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Glucose is a type of sugar that is an important source of energy for the body's cells. It is the most common type of sugar found in the body and is produced by the liver from carbohydrates in the diet. Glucose is also known as blood sugar and is the primary source of energy for the brain, muscles, and other organs.

Glucoses

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Glucoses are the simple sugars that are broken down from complex carbohydrates during digestion. They are the simplest type of sugar molecule, composed of a single sugar unit (monosaccharide).

Glucosidase

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Glucosidases

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Glucosidases are a type of enzyme that catalyzes the hydrolysis of glycosidic bonds between glucose molecules. This enzyme breaks down complex carbohydrates, such as starch, cellulose, and mucopolysaccharides, into simpler sugars like glucose.

Glucoside

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Glucosinolate

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Glucosuria

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Glucosuria is a medical term that refers to the excretion of glucose in the urine. It occurs when the kidneys are no longer able to reabsorb all the glucose that is present in the blood, caused by high blood sugar levels in cases of uncontrolled diabetes or rare genetic disorders.

Glucosylate

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Glucosylceramide

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Glucotoxicity

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Glucotrol

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Glucotrol is a trade name for the medication Glipizide, which is an oral anti-diabetic drug used to treat type 2 diabetes. It helps regulate blood sugar levels by stimulating the release of insulin from the pancreas.

Glucovance

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Glucuronate

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Glucuronic

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Glucuronidase

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Glucuronidases

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