"Degree" Pronounce,Meaning And Examples

"Degree" Natural Recordings by Native Speakers

Degree
speak

"Degree" Meaning

A degree is a measure of the quantity or amount of something. It can be used to describe the magnitude or extent of a characteristic or quality, such as the degree of heat, degree of difficulty, or degree of complexity.

In education, a degree is an academic qualification awarded by a university or college after a student completes a course of study in a specific subject or field.

In more general usage, degree can also refer to a sense of scope or extent, as in "what's the degree of damage?" or "what's the degree of his involvement?"

"Degree" Examples

5 Examples of "Degree"


Sentence 1

She earned a degree in engineering from the prestigious university.

Sentence 2

The university offers a degree in computer science, which is highly respected in the industry.

Sentence 3

After completing her degree, she landed a job at a leading IT company.

Sentence 4

The patient reported a high degree of pain after the surgery.

Sentence 5

The company has a high degree of customer satisfaction, with over 90% of customers returning for their repeat business.

"Degree" Similar Words

Degrades

speak

to make (something or someone) worse or less good over time; to lower or diminish the quality, value, or dignity of something or someone.

Degrading

speak

Degradingly

speak

Degranulation

speak

Degrease

speak

Degreased

speak

The adjective "degreased" means having had fat or oil removed, typically through the use of a solvent or cleansing agent. It can also imply that something is slippery or smooth, as if grease or oil has been removed from its surface.

Degreaser

speak

A degreaser is a chemical or solvent used to clean surfaces, especially machinery or equipment, by dissolving and removing grease, oil, or other lubricants. Degreasers are commonly used in industrial settings, such as garages, factories, and workshops, to maintain cleanliness and prevent corrosion.

Degreasing

speak

The verb "degreasing" means to remove grease or oil from a surface, often in the context of industrial or mechanical cleaning. For example, a degreaser may be used to clean machinery or equipment to remove oil and grease that has accumulated on them.

Degrees

speak

The word "degrees" can refer to several different concepts. <br><br>1. Temperature: Degrees is a unit of temperature measurement, commonly used to express the temperature in Fahrenheit or Celsius. For example, "The temperature outside is 25 degrees Celsius."<br>2. Academic: A degree is an academic qualification awarded by a university or college, indicating that a student has completed a course of study. For example, "She earned a degree in engineering from Harvard University."<br>3. Angle: Degree is also used to measure the amount of rotation between two lines or planes. For example, "The roof has a degree of 45 degrees to provide maximum sunlight."<br>4. Level: In informal contexts, degrees can refer to levels or stages, for example, "The new restaurant is on a high degree of success."<br><br>In summary, degrees can refer to temperature, academic qualifications, angles or levels, depending on the context in which it is used.

Degressive

speak

Descriptive adjective meaning: decreasing in amount, size, or intensity. Example: "The company experienced a degressive profit margin over the past year due to increased competition."

Degrowth

speak

Degu

speak

Degum

speak

Degus

speak

Degus are a type of rodent, specifically a type of Octodon, that are native to South America. They are often referred to as brush-tailed rats or Chilean mountain rats. Degus are known for their large eyes, grayish-brown fur, and long, bushy tails. They are popular pets due to their friendly and social nature.

Degust

speak

Degustation

speak

Degustation is a culinary practice of deliberately savoring and tasting food, often at a wine and food pairing event, a fine dining restaurant, or a specialized food and wine tour. It involves paying close attention to the flavors, textures, and aromas of each dish or wine, often in a sequence, to fully appreciate its characteristics and quality.