"Chivaree" Natural Recordings by Native Speakers
Chivaree: a festive disturbance made by a group of people, typically before a wedding, by banging on pots and pans, blowing horns, and making loud noises to celebrate and express their joy.
Chitterlings refers to small pieces of pig intestines, typically cooked and eaten as a side dish, often seasoned with spices and/or vinegar. They are a popular food item in some African-American and Southern American cuisines.
Chivalrous and knightly in behavior or character; showing honor, courtesy, and respect, particularly towards women and the weak.
Relating to knightly or heroic behavior, characterized by courtesy, honor, and respect for others, especially women and the weak.
Chivalries refers to a set of values and social norms that emphasize courtesy, honor, and bravery, particularly in relation to relationships between men and women. It encompasses principles such as courtesy, politeness, respect, and protectiveness, often in a romantic or heroic context. In a broader sense, chivalries can also refer to the customs and traditions of a knightly class, including codes of conduct, rituals, and ceremonies.
Chivalrous refers to a person who acts in a manner that is courteous, gentle, and honorable, especially towards women and the weak. It also describes actions that are gallant and polite, such as opening doors for others, offering one's seat, and being respectful in one's behavior.
In a manner that displays a sense of honor, nobility, and courtesy, typically towards women. Showing gallantry or courtesy, especially in a way that is old-fashioned or romantic.
Chivalry refers to the knightly code of conduct that emphasizes honor, courtesy, and bravery, particularly in the context of medieval times. It involves being courteous, noble, and heroic, often involving acts of selflessness and generosity.
Chivareeing refers to the act of treating someone to a celebratory reception, typically after a wedding or a milestone achievement, where they are welcomed, toasted, or showered with attention and applause. It often involves a festive atmosphere, music, and sometimes even a parade or procession.
Chives is a type of herb that is commonly used in cooking. It is a perennial plant that belongs to the onion family and is characterized by its long, thin stems and small, purple flowers. Chives are often used to add flavor and color to various dishes, such as salads, soups, and sauces. They are also used as a garnish to add a pop of color and freshness to plates. Chives have a mild onion flavor and are a good source of vitamins and minerals, including vitamin K, calcium, and iron.
Chives are a type of herb that is commonly used in cooking to add a mild onion flavor to dishes. They are a member of the onion family and have a delicate, grass-like appearance. Chives are often used as a garnish or added to soups, salads, and sauces.
Chivvied is a verb that means to persuade or coax someone to do something gently but firmly, often with a sense of hurry or importance. For example: "The teacher chivvied the students to hurry up and finish their project."
To chivvy is a verb that means to urge or-pressure someone gently but firmly to do something, usually by pushing or prodding them. It can also mean to hurry or rush someone along, often in a playful or teasing manner. For example, "I had to chivvy my lazy friend to get to the movie on time."
Chivvying is a verb that means to urge or encourage someone to do something, often in a bossy or nagging manner. It can also refer to a scolding or rebuking someone for their behavior.