"Carcass" Natural Recordings by Native Speakers
A carcass is the body of an animal, usually a dead one, that has been killed, such as a deer or a pig, which is used for food or other purposes, like medicine or scientific research.
Carburise is a verb that means to combine carbon with another element, such as steel, to create a harder or more wear-resistant alloy. This process is often carried out to improve the strength and durability of tools or machinery.
A carcajou is a synonym for wolverine, a small, carnivorous mammal that belongs to the weasel family. It is native to North America and could be found in the United States and Canada. Though highly adaptable, carcajoes are generally solitary and nocturnal, and are known for their tenacity and fearlessness.
The word "carcase" is a noun that refers to the body of an animal, typically referring to the hide, bones, and internal organs, often used for food or making leather and other products.
Carcassonne is a medieval walled city located in the Languedoc region of southern France. It is a popular tourist destination known for its well-preserved medieval architecture, including its city walls, towers, and labyrinthine streets. The city has been designated a UNESCO World Heritage Site since 1997. The name "Carcassonne" originates from the medieval town of Carcassès, which was located near the current site of the city.