"Breads" Pronounce,Meaning And Examples
"Breads" Natural Recordings by Native Speakers
"Breads" Meaning
The word "breads" refers to a plural noun that means a quantity of loaves or flatbreads, typically made from flour, water, yeast, and other ingredients. It can be used to refer to a variety of baked goods, such as sandwiches, toast, bagels, or artisanal loaves. The term "breads" can also be used figuratively to refer to a type of sustenance or nourishment that provides emotional or spiritual fulfillment, rather than just physical satisfaction.
"Breads" Examples
Examples of "breads"
1. Order at a bakery
"I'm going to buy some fresh breads at the bakery on my way home from work."2. Offer a variety of options
"Our café offers a wide selection of artisanal breads, including sourdough and baguette."3. Refer to a type of bread
"The staff of life is, of course, wondering what kind of breads will be served at the wedding reception."4. Discuss food choices
"When it comes to breakfast, I prefer whole-grain breads to white bread, they're healthier."5. Use in a recipe
"To make a delicious bruschetta, toast some crusty breads, spread with olive oil and top with diced tomatoes.""Breads" Similar Words
Breadcrumbed
Coated with a mixture of breadcrumbs and sometimes other ingredients, such as oil or seasonings, used to add texture, flavor, and often crunch to food, particularly meat or fish, before frying or baking.
Breadcrumbing
Breadcrumbing refers to a dating tendency where a person sends subtle, brief messages or signals of interest to someone, usually in the form of "breadcrumbs" or small, scattered pieces of communication, in order to keep someone in a state of uncertainty and hope, while not making any real commitment or effort to develop a meaningful relationship. This is often done as a way to keep options open and avoid being rejected or held accountable.
Breadcrumbs
Breadcrumbs refer to small pieces of food, typically bread, that are broken into small fragments and sprinkled or scattered over a dish, often to add flavor or texture. They are commonly used as a topping for soups, salads, or sauces. The term can also be used metaphorically to refer to small, scattered fragments of information, ideas, or hints that help guide someone through a process or problem.
Breaded
Breaded refers to a food item, especially a piece of meat, fish, or vegetable, that has been coated with a mixture of flour, eggs, and breadcrumbs, typically for frying or baking. This process adds a crunchy exterior to the food while keeping it moist and flavorful.
Breadfruit
Breadfruit is a type of large, starchy fruit that comes from the breadfruit tree (Artocarpus altilis). It is native to the tropical regions of the Pacific and Indian Oceans. The fruit has a thick, green skin that is often covered in warts, and the flesh inside is white and starchy, similar to potato or bread. In many tropical countries, breadfruit is a staple food and is often cooked in a variety of ways, such as boiling, roasting, or frying.
Breadfruits
Breadfruits are the edible fruits of the breadfruit tree (Artocarpus altilis). They are a type of tropical fruit native to the Pacific and Indian Oceans, and are commonly consumed in many Caribbean and Pacific Island cultures. The fruit is often eaten boiled, roasted, or fried, and can be used in a variety of dishes, including stews, salads, and sandwiches.
Breading
Breading is a noun that refers to breadcrumbs or a mixture of breadcrumbs and other ingredients, typically used to coat and crisp the surface of foods before frying, baking, or grilling. It can also refer to the act of applying this mixture to food. For example: "The chef added a layer of breading to the chicken tenders before frying them."
Breadline
A breadline refers to a long line of people waiting to receive food, particularly bread, in a situation of poverty, famine, or economic crisis.
Breadstick
Breadsticks
Breadth
Breadwinner
Breadwinners
Breadwinning
Break-away
Break-ins