"azuki" Pronounce,Meaning And Examples
"azuki" Natural Recordings by Native Speakers
"azuki" Meaning
Azuki, also spelled adzuki or often referred to as red bean, is a small, reddish-brown bean commonly used in East Asian cuisine, particularly in Japanese, Chinese, and Korean dishes. It is usually sweetened and used in desserts like bean paste fillings for pastries, mochi (Japanese rice cakes), and traditional soups. It can also be boiled and served as a savory side dish. The azuki bean is known for its nutritional value, containing high levels of protein, fiber, and various minerals.
"azuki" Examples
Azuki, also spelled adzuki or aduki, is a type of small red bean commonly used in East Asian cuisine. Here are five usage examples:
1. Azuki Bean Soup: A popular dessert in Japanese culture, Azuki bean soup, or anko , is made by boiling azuki beans with sugar, often served hot or cold with mochi rice cakes.
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- Azuki Bean Soup Recipe: Cook 1 cup of azuki beans until tender, then blend with 1/2 cup of sugar to create a smooth paste. Add water to desired consistency and serve.
2. Red Bean Paste: The cooked and mashed azuki beans form the basis for red bean paste, which is used as a filling in various pastries, buns, and desserts across Asia.
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- Red Bean Bun Filling: Mix 1 cup of cooked and mashed azuki beans with 1/4 cup sugar and a tablespoon of vegetable oil to create a sweet filling for steamed buns.
3. Azuki Salad: The beans can be added to salads for a protein boost and a pop of color.
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- Healthy Quinoa Salad: Combine cooked quinoa, chopped vegetables (e.g., cucumber, carrot), a handful of cooked azuki beans, and a simple vinaigrette for a nutritious meal.
4. Azuki Smoothie: Azuki beans can be blended into a smoothie for an unexpected twist, adding fiber and protein.
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- Azuki Berry Smoothie: Blend 1/2 cup cooked azuki beans, 1 cup frozen mixed berries, 1 banana, 1/2 cup almond milk, and a teaspoon of honey for a protein-packed drink.
5. Azuki Ice Cream: Azuki beans can even be incorporated into unique ice cream flavors, providing a sweet and earthy taste.
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- Azuki Ice Cream Recipe: Mix cooked and mashed azuki beans with a vanilla ice cream base, churn in an ice cream maker, and freeze for a delightful dessert.
"azuki" Similar Words
Azov
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Azoxystrobin
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Azrael
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Azt
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Aztec
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Aztecan
Aztecan refers to something related to the Aztecs, an indigenous people who had a dominant civilization in Mexico from the 14th to the 16th century. The term is often used in connection with their culture, language (Nahuatl), history, art, architecture, or traditions.
Aztecs
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Aztreonam
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